Broiled Steak with Horseradish Cream

Broiled Steak with Horseradish Cream

Broiled Steak with Horseradish Cream


20 minutes

Details
  • Servings:   4
  • Calories:   474
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (1-inch-thick) sirloin steak (1 1/2 to 2 lb)
  • 3/4 teaspoon salt
  • 3/4 teaspoon black pepper
  • 1/2 cup sour cream
  • 2 tablespoons drained bottled horseradish
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