Ingredients
- 1 (8-ounce) can crushed pineapple in juice, undrained
- 1 (3.4-ounce) package pistachio-flavor instant pudding and pie filling mix
- 1 cup miniature marshmallows
- 1/2 cup chopped dry-roasted pistachio nuts, plus more for garnish
- 1/2 cup whipping cream
- 2 tablespoons powdered sugar
- Amarena cherries in syrup, drained, for garnish
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