Healthified Lasagna

Ingredients

• 9 uncooked lasagna noodles
• 1 lb extra-lean (at least 90%) ground beef
• 2 cloves garlic, finely chopped
• 1 jar (25.5 oz) Muir Glen® organic Italian herb pasta sauce
• 1/8 teaspoon ground red pepper (cayenne)
• 1 1/2 teaspoons dried basil leaves
• 1 egg
• 1 container (15 oz) reduced-fat ricotta cheese
• 2 cups shredded reduced-fat mozzarella cheese (8 oz)
• 1/3 cup shredded Parmesan cheese

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