Raisin Scones
Raisin Scones could be just the lacto ovo vegetarian recipe you've been looking for. One serving
Scones with jam and cream
Details
- Servings: 14
- Diet: Low-Sodium
- Meal: breakfast
- Dish: biscuits and cookies
Cuisine
- british
Ingredients
- 225g/8oz self-raising flour, plus extra for dusting
- Pinch of salt
- 55g/2oz cold butter, cut into cubes
- 25g/1oz caster sugar
- 150ml/5fl oz milk
- 500g/1lb 1oz clotted cream
- 1 large jar raspberry jam
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