Breton Butter Cake

Breton Butter Cake

Breton Butter Cake

By Food & Wine
Serves 10

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Details
  • Servings:   10
  • Calories:   267
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 pound frozen bread or pizza dough, thawed
  • 1 stick (4 ounces) chilled salted butter, cut into 16 slices, plus 1 tablespoon melted salted butter
  • 3/4 cup plus 2 tablespoons sugar
Instructions

Breton Butter Cake serves 10 original recipe by Food & Wine.

View original preparation instructions

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