Chè Khúc Bach

Ingredients

• 5.50 cups cold water
• 1 (25-gram) envelope agar-agar powder (such as Telephone Brand)
• 1 tablespoon hot water
• ¼ teaspoon butterfly pea flower powder (such as Ancient Choice)
• 1 cup granulated sugar
• ¾ teaspoon vanilla extract
• 1 teaspoon almond extract
• 1 (14-ounce) can unsweetened coconut milk
• 1.50 teaspoons instant coffee granules
• 2.50 teaspoons beet juice
• 1 ¼ cups coconut cream
• ¼ cup sweetened condensed coconut milk
• ¼ teaspoon fine sea salt
• ¾ cup warm water
• 2 tablespoons basil seeds (hot é) (such as Eden's Larder)
• 6 cups shaved ice
• 1 (20-ounce) can peeled and pitted longans in syrup, drained, syrup reserved
• 1 (20-ounce) can peeled and pitted lychees in syrup, drained, syrup reserved
• .50 cup sliced almonds (about 1 1/2 ounces), toasted

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