Fried Asparagus

Ingredients

• 2 cups plus 2 Tbsp. water
• 1 cup (about 4 1/4 oz.) all-purpose flour
• 4 large eggs, beaten
• 2 cups panko (Japanese-style breadcrumbs)
• 2 tablespoons paprika
• 2 teaspoons garlic powder
• 2 teaspoons kosher salt, plus more to taste
• ½ teaspoon cayenne pepper
• ½ teaspoon black pepper
• 1 (1-lb.) bunch medium-thickness asparagus, trimmed
• 1 cup mayonnaise
• 2 tablespoons fresh lime juice (from 1 lime)
• 1 tablespoon adobo sauce (from canned chipotle peppers in adobe sauce)
• 4 cups vegetable oil

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag