Clams In Spicy Salami Sauce
Clams In Spicy Salami Sauce is a gluten free and primal recipe with 4 servings. One serving contains
Baked Clams Oreganata
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 2 Pounds littleneck or cherrystone clams
- 1/2 Cup clam juice
- 1 Cup panko
- 10 sprigs oregano
- 1/2 Cup extra-virgin olive oil
- Kosher salt and freshly ground black pepper, to taste
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