Thai Stuffed Sweet Potato Skins recipes

Ingredients

• 3 medium sweet potatoes, scrubbed
• 2 tablespoons Jojo’s Sriracha chili sauce
• 1/4 tsp. salt
• 1 tablespoon extra-virgin olive oil
• 1 red pepper, seeded and chopped
• 3 garlic cloves, minced
• 1 tablespoon minced fresh ginger
• 4 scallions, white and light green parts thinly sliced
• 1/4 cup fresh cilantro, roughly chopped
• 1/4 cup peanut butter
• 1 tablespoon Jojo’s Sriracha chili sauce
• 1 tablespoon tamari (or soy sauce if you can tolerate gluten)
• 1 tablespoon agave syrup
• Juice from 1 lime
• fresh cilantro
• roasted peanuts

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