Details
- Servings: 6
- Diet: Low-Sodium
- Meal: breakfast
- Dish: main course
Cuisine
- south american
Ingredients
- 1 large red onion, cut in half, thinly sliced
- 2 tablespoons white vinegar
- 4 unripe plantains, peeled
- 6 tablespoons butter, softened
- 6 fried eggs
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