Whole Wheat Blueberry Muffins
Whole Wheat Blueberry Muffins might be just the breakfast you are searching for. This lacto ovo vegetarian
Whole Roasted Black Bass with Potatoes Green Olives and Salsa Verde
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mexican
Ingredients
- Leaves from 1 bunch Italian parsley, very finely chopped
- Leaves from 1 bunch mint or spearmint, very finely chopped
- 4 cloves garlic, finely chopped
- 2 tbsp. capers
- Finely grated zest of 3 lemons
- 1 cup castelvetrano olives, smashed with the side of a chef’s knife and pitted
- 1 cup arbequina olives, smashed with the side of a chef’s knife and pitted
- Fresh lemon juice, to taste
- Extra-virgin olive oil, to taste
- 12 medium Yukon gold potatoes, 1–2 inches wide each
- Sea salt, for finishing
Instructions
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