Chicken with Tatuma Squash Pollo con Calabacita

Ingredients

• 1/4 cup vegetable oil
• One 2 1/2- to 3-pound fryer chicken, cut into 8 to 10 pieces
• Salt
• 4 tatuma squash, halved, seeded, and cut into 1-inch cubes, (see Cook's Note)
• 4 tomatoes, halved and sliced
• 1/2 onion, sliced
• 2 cloves garlic, finely chopped
• 4 to 5 whole serrano chiles, optional
• 1 1/2 teaspoons to 1 tablespoon dried oregano
• 1/2 teaspoon freshly ground black pepper

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