Satay Chicken Wings
You can never have too many American recipes, so give Satay Chicken Wings a try. One serving contains
Satay Udang Shrimp Satay
Details
- Servings: 20
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south east asian
Ingredients
- 1 1⁄2 lb. (about 40) medium shrimp, peeled and deveined
- 1 tbsp. fresh lime juice
- 1⁄2 cup chopped shallots
- 1 1⁄2 tbsp. dark brown sugar
- 1 tsp. kosher salt
- 8 makrut lime leaves, stemmed
- 3 candlenuts, or substitute 5 macadamia nuts
- 4 garlic cloves, chopped
- 3 red bird’s eye chiles, stemmed
- One 3-inch piece ginger, chopped
- 3 tbsp. peanut oil
- 1⁄3 cup coconut milk
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