Steamed Wontons in Chili Broth

Name: Steamed Wontons in Chili Broth
Ingredients: 1 garlic clove finely chopped; 1 scallion finely chopped; 1 cup of coriander finely chopped plus extra to garnish; 10 chinese chives finely chopped; 5 dried shiitake mushrooms rehydrated and finely chopped; 2 pcs fresh wombok chinese cabbage leaves, finely chopped; 150 g prawns peeled and deveined, finely diced; 1 tsp soy sauce; 1/2 tsp sugar; 2 tsp sesame oil; 20 wonton wrappers