Strawberry Pop Tart Blondies

Ingredients

• 1.25 c. (270 g.) packed light brown sugar
• 0.75 c. (1 1/2 sticks) unsalted butter, melted
• 0.25 c. (50 g.) granulated sugar
• 2 large eggs
• 2 tsp. pure vanilla extract
• 0.5 tsp. kosher salt
• 2 c. (240 g.) all-purpose flour
• 1 c. strawberry jam
• 1 c. (115 g.) powdered sugar
• 1 to 2 tbsp. whole milk

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