Pepperoni Football

Ingredients

• 2 8-oz. blocks cream cheese, at room temperature
• 2 c. shredded mozzarella
• 1 c. finely grated Parmesan
• 1 tbsp. Freshly Chopped Parsley
• 2 cloves garlic, minced
• 1 tsp. crushed red pepper flakes
• kosher salt
• Freshly ground black pepper
• 2 c. mini pepperoni
• 1 slice mozzarella, cut into thin strips
• Crackers, for serving

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