Shallot tatin

Shallot tatin

Shallot tatin

By BBC Good Food
Serves 12

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Details
  • Servings:   12
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • french
Comments
Ingredients
  • 450g shallot
  • 3 tbsp demerara sugar
  • 50g butter
  • 1 tsp fresh thyme leaves
  • 1 tbsp balsamic vinegar or a few grindings of cracked black pepper
  • plain flour, for dusting
  • 500g pack puff pastry
Instructions

Shallot tatin serves 12 original recipe by BBC Good Food.

View original preparation instructions

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