Lemongrass Paste

Lemongrass Paste

Lemongrass Paste


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south east asian
Ingredients
  • 2 teaspoons extra-virgin olive oil
  • 6 shallots, finely chopped
  • 1 tablespoon freshly grated ginger
  • 3 cloves garlic, minced
  • 1 stalk lemongrass, pounded, cut in ½-inch pieces (1 tablespoon dried)
  • ¼ cup water
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