Curried Coconut Chicken Rendang

Curried-Coconut Chicken Rendang

Curried-Coconut Chicken Rendang


1 hour 30 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south east asian
Ingredients
  • 3 tbsp. madras curry powder
  • 2 tsp. Freshly ground pepper
  • 2 stalk lemongrass
  • 2 tbsp. fresh lime juice
  • ⅓ c. canola oil
  • 2 tbsp. canola oil
  • salt
  • 3 lb. chicken thighs
  • 8 small shallots
  • 1 small red onion
  • 5 clove garlic
  • 6 slice peeled fresh ginger
  • 3 macadamia nuts
  • 5 dried Asian chiles
  • 1 can unsweetened coconut milk
  • 1 tbsp. light brown sugar
  • 1½ tbsp. shredded unsweetened coconut
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