Whole Wheat Apricot Crostata

Whole Wheat Apricot Crostata

Whole Wheat Apricot Crostata


Serves 6

Ingredients
  • 1 cup whole wheat pastry flour
  • 2 tbsp sugar
  • 1 stick cold unsalted butter, cut into small chunks
  • ½ tsp salt
  • 1 tbsp ice water
  • ¼ tsp cinnamon
  • 6 apricots, sliced thin
  • ¼ cup sugar
  • 2 tbsp flour
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