Buchtel Austrian style Fruit Filled Sweet Rolls Recipe

Buchtel (Austrian-style Fruit-Filled Sweet Rolls) Recipe

Buchtel (Austrian-style Fruit-Filled Sweet Rolls) Recipe

By Serious Eats
3 hours 30 minutes

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Details
  • Servings:   8
  • Calories:   250
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   17g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner, breakfast
  • Dish:   bread
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Cuisine
  • central europe
  • american
Comments
Ingredients
  • 2 packages active dry yeast
  • 4 tablespoons sugar, divided
  • 1/2 cup warm water
  • 1/2 cup milk
  • 4 tablespoons melted butter, plus more for greasing pan
  • 2 eggs, beaten
  • 3 to cups all-purpose flour, plus up to 1 cup more
  • 1/2 cup fruit preserves of your choice
  • 1 egg, beaten (for glaze)
Instructions

Buchtel (Austrian-style Fruit-Filled Sweet Rolls) Recipe serves 8 original recipe by Serious Eats.

View original preparation instructions

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