Castagnaccio recipes

Castagnaccio recipes

Castagnaccio recipes

By apronandsneakers.com
55 minutes

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Details
  • Servings:   8
  • Calories:   158
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
Comments
Ingredients
  • 300 g. chestnut flour
  • 50 g. pine nuts
  • 30 g. raisins
  • 2 tablespoons extra virgin olive oil
  • 1 rosemary sprig
  • a pinch of salt
  • 450 ml. cold water
Instructions

Castagnaccio recipes serves 8 original recipe by apronandsneakers.com.

View original preparation instructions

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