Castagnaccio
Castagnaccio is a side dish that serves 4. One portion of this dish contains approximately 7g of protein,
Castagnaccio Italian Chestnut Cake recipes
Details
- Servings: 7
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- italian
Ingredients
- 1-1/2 C Chestnut flour
- 1 Tbsp Coconut sugar (or other granulated sweetener)
- Pinch of salt
- 1-1/2 C Water
- 2 Tbsp Extra-virgin olive oil
- 1/4 C Raisins OR Chocolate chips
- 1/4 C Walnuts OR Toasted, peeled hazelnuts (I made two small ones so used half the amounts of dried fruit and nuts in each)
- 1 Large sprig of rosemary, leaves removed from stem
Instructions
Castagnaccio (Italian Chestnut Cake) recipes serves 7 original recipe by coconutandberries.com.
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