Cilantro Lime Halibut
Cilantro Lime Halibut might be a good recipe to expand your main course recipe box. This recipe serves
Stone Fruit With Furikake
Details
- Servings: 4
- Dish: desserts
Cuisine
- american
Ingredients
- 3–4 ripe peaches and/or plums, thinly sliced into rounds
- 2 tsp. extra-virgin olive oil
- 2 tsp. toasted sesame oil
- 2 tsp. unseasoned rice vinegar
- Kosher salt
- 1 oz. ricotta salata (salted dry ricotta), thinly sliced
- Furikake (for serving)
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