Sausage and Egg Breakfast Burrito
You can never have too many Mexican recipes, so give Sausage and Egg Breakfast Burrito a try. This recipe
Burrito Zoodles
Ingredients
- 2 tbsp. extra-virgin olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 lb. ground beef
- 1 tsp. chili powder
- 0.5 tsp. ground cumin
- 1 (15-oz.) can black beans, drained and rinsed
- 1 c. cherry tomatoes, halved
- 1 c. sweet corn
- 1 c. red enchilada sauce
- 1 c. shredded cheddar
- 1 c. shredded Monterey Jack
- 1 (14-oz.) package zoodles
Instructions
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