Matcha Yuzu Mango Popsicles with Mint
Matcha Yuzu Mango Popsicles with Mint is a gluten free beverage. This recipe serves 1. One serving
Masala chai tea latte ice cream
Details
- Servings: 3
- Dish: desserts
Cuisine
- indian
Ingredients
- 300 milliliters whole milk
- 200 milliliters heavy cream
- 85 grams light brown sugar
- 1 pinch salt
- 4 cloves
- 4 crushed cardamon pods
- 3 black peppercorns
- 5 allspice berries
- 1 star anise
- 1/2 teaspoon coriander seeds
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 cup Assam tea leaves
- 3 teaspoons cornstarch
- 50 grams cream cheese
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