Lingonberry ginger cheesecake pots

Lingonberry & ginger cheesecake pots

Lingonberry & ginger cheesecake pots


Serves 10

Ingredients
  • 50g full-fat cream cheese
  • 75ml double cream
  • grated zest 0.5 orange
  • 4 tbsp lingonberry jam (we used Felix wild lingonberry jam) or cranberry jelly, plus a little extra to serve
  • 8 Swedish pepparkakor ginger snaps or 4 ginger nuts, crushed, plus 1 extra to serve
  • knob of butter, melted
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