Baked Almond-Crusted Cod With Sauteed Bok Choy and Bell Peppers
Need a gluten free, dairy free, paleolithic, and primal main course? Baked Almond-Crusted Cod
Speedy Pizzas
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 large onion, coarsely chopped
- 1 tablespoon olive oil
- 1 (12-oz) bottle roasted red peppers, patted dry and coarsely chopped
- 4 (7-inch) flour tortillas
- 2 oz pepper Jack cheese or mozzarella, coarsely grated (1/2 cup)
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