Galbi Tang (Korean Beef Short Ribs Soup)
Forget going out to eat or ordering takeout every time you crave Korean food. Try making Galbi Tang (Korean
Details
- Servings: 26
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 4 lbs flank cut short ribs, 1/4-inch thick
- 1 cup soy sauce
- 1/3 cup sugar
- 1/3 cup brown sugar
- 1/3 cup honey
- 3 tbsp sesame oil
- 1/4 cup mirin
- 1/4 cup garlic paste
- 1/4 cup ginger paste
- 1 korean pear, peeled, cored, and chopped
- 4 scallions, chopped
- 1 tbsp black pepper
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