Aval Kadala Burfi
Aval Kadala Burfi is a gluten free, lacto ovo vegetarian, and fodmap friendly recipe with 10 servings.
Kadai Chicken
Details
- Servings: 4
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 1 kg chicken
- 50 g ghee
- 25 -35 g ginger-garlic paste
- 8 whole red chilies
- 5 g coriander powder
- 2 onions
- 4 green chilies
- 20 g coriander leaves
- 10 g garam masala
- 1 kg tomatoes
- 3 red capsicums
Instructions
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