Grilled Oysters with Jalapeno Herb Mignonette

Ingredients

• 1/3 cup rice vinegar
• 1 tablespoon freshly squeezed lime juice
• 20 oysters, scrubbed
• 1 teaspoon clover honey
• 2 tablespoons finely diced red onion
• 1 small jalapeno or serrano chile, seeded and finely diced
• 2 tablespoons finely chopped fresh chives
• 2 tablespoons finely chopped fresh cilantro
• 2 tablespoons finely chopped fresh tarragon
• Kosher salt and freshly ground black pepper

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