Flemish Endives

Flemish Endives

Flemish Endives


30 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 6 Belgian endives
  • Salt
  • 2 tablespoons Butter
  • 2 tablespoons Pastry flour
  • ½ liter Milk
  • 2 tablespoons Sour cream
  • 200 grams freshly grated Gouda cheese
  • 12 slices cooked Ham
  • freshly ground Pepper
  • Nutmeg
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