Dads Potato Salad

Ingredients

• 3 or 4 mid sized Russet potatoes
• 4 Tbsp juice from Kosher dill pickles
• 3 Tbsp finely chopped dill pickles
• 1/4 cup chopped parsley
• 1/2 cup chopped red onion
• 2 stalks celery, chopped
• 1 or 2 chopped scallions, including the greens
• 1-2 hard boiled eggs, chopped (optional)
• 1 medium carrot, finely chopped (optional)
• 1/2 red bell pepper, raw or roasted, chopped (optional)
• 1/2 cup mayonnaise
• 2 teaspoons Dijon mustard
• Kosher salt and freshly ground black pepper to taste

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