Avocado Jalapeno Zummus recipes

Avocado Jalapeno Zummus recipes

Avocado Jalapeno Zummus recipes


15 minutes

Details
  • Servings:   1
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 1 ripe avocado
  • About 1 cup of shredded or chopped zucchini
  • 1 15-oz. can chickpeas (aka garbanzo beans), drained
  • 2 – 5 cloves of garlic (depending on how garlicky you want it!)
  • 1 - 2 Tablespoons tahini
  • 1 - 2 Tablespoons extra virgin olive oil
  • 1/2 - 1 jalapeno, seeded and cut into chunks
  • 1/2 teaspoon cumin
  • 1/2 teaspoon sea salt
  • juice of 1 lemon
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