Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa)
Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa) takes roughly 45 minutes from beginning to end.
Hungarian Kiffles recipes
Details
- Servings: 4
- Dish: biscuits and cookies
Cuisine
- central europe
Ingredients
- 3 cups unsifted flour
- 3 tablespoons sugar
- 1/4 teaspoon salt
- 2 sticks of butter (room temperature)
- 8 oz cream cheese (room temperature)
- 3 egg yolks
- 3/4 lb Apricot Butter
- confectioners sugar
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