Avocado and Shrimp Tartare with Avocado Ginger Dressing

Ingredients

• Tartare
• 2 ripe but hard avocados
• 1 1/2 cups cooked prawns or fresh (or smoked) salmon
• 2 medium red onions
• 1 teaspoon grated fresh ginger
• 1 bunch cooked green asparagus
• 3 ripe but hard tomatoes
• 1 lime
• 1 tablespoon fresh coriander
• 2 pinches Piment d'Espelette or Chilli powder
• 1 cup Cherry tomatoes for decoration
• salt
• Avocado and ginger dressing
• 1 ripe avocado
• 1 lime
• 1 inch fresh ginger (grated)
• 3 tablespoons Greek yogurt
• 2 tablespoons Extra Virgin Olive oil
• salt & pepper to taste

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