Chicken Suya
The recipe Chicken Suya can be made in roughly 45 minutes. This recipe serves 1 and costs $1.67
Chicken Karahi
Ingredients
- 2 tablespoons Vegetable oil
- 1 pound Boneless, skinless chicken thighs, diced into 1 ½ square inch pieces
- 4 tablespoons Plain yogurt
- 1 tablespoon Chopped ginger
- 1 tablespoon Garlic paste
- 1/2 cup green pepper, chopped into large chunks
- 1/2 cup onion, chopped into large chunks
- 1 teaspoon Red chili powder
- 1 tablespoon Coriander powder
- 4 ounces Water
Instructions
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