Red Wine Vinegar Marinated Flat Iron Steak

Red Wine Vinegar Marinated Flat Iron Steak

Red Wine Vinegar Marinated Flat Iron Steak


25 minutes

Details
  • Servings:   2
  • Calories:   577
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
  • Show More
Cuisine
  • french
Ingredients
  • One 1-pound beef flat iron steak
  • Salt
  • Freshly ground black pepper
  • 1/4 cup extra-virgin olive oil
  • 3 tablespoons red wine vinegar
  • 1/2 teaspoon crushed red pepper
  • 1/4 cup chopped parsley
  • Vegetable oil, for brushing
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Red Velvet Cupcake
Red Velvet Cupcake

Red Velvet Cupcake might be a good recipe to expand your dessert recipe box. For 88 cents per serving,

45 minutes
Red Kidney Bean Jambalaya
Red Kidney Bean Jambalaya

Red Kidney Bean Jambalayan is a main course that serves 6. One portion of this dish contains approximately

45 minutes
Red Wine Stewed Oxtail
Red Wine Stewed Oxtail

Red Wine Stewed Oxtail is a main course that serves 6. One serving contains 656 calories, 48g

45 minutes
Powered by Edamam