Peppercorn Rubbed and Grilled Flat Iron Steak

Peppercorn Rubbed and Grilled Flat Iron Steak

Peppercorn Rubbed and Grilled Flat Iron Steak


5 hours

Details
  • Servings:   6
  • Calories:   162
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 tablespoons cracked black pepper
  • 1/8 teaspoon ground allspice
  • 1/4 cup chopped green peppercorns
  • 6 (4-ounce) flat iron steaks (flank steak can be used as a substitute)
  • Kosher salt
  • Chopped fresh rosemary leaves, for garnish (about 2 sprigs)
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