Stir Fried Tofu And Bok Choy With Cashew Sauce

Stir-Fried Tofu And Bok Choy With Cashew Sauce

Stir-Fried Tofu And Bok Choy With Cashew Sauce

By Arctic Garden Studio
Serves 2

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Details
  • Servings:   2
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • chinese
Comments
Ingredients
  • 1/2 cup raw cashews
  • 1 tablespoon minced ginger root
  • 1/4 cup rice vinegar
  • pinch of red pepper flakes
  • 1/4 cup sugar
  • 1/4 cup soy sauce
  • 1 1/2 pounds bok choy
  • 1/4 cup peanut oil
  • One package extra-firm tofu (10.5 ounce)
Instructions

Stir-Fried Tofu And Bok Choy With Cashew Sauce serves 2 original recipe by Arctic Garden Studio.

View original preparation instructions

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