Caribbean style Oxtail Ragout

Caribbean-style Oxtail Ragout

Caribbean-style Oxtail Ragout


40 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
  • caribbean
Ingredients
  • 3 Onions
  • 2 Garlic cloves
  • 1 Red Chile pepper
  • 2 kilograms Oxtail (divided into pieces, ready to cook)
  • Salt
  • freshly ground Pepper
  • 2 tablespoons Vegetable oil
  • 1 teaspoon medium hot Mustard
  • 600 milliliters Beef broth
  • 150 grams green Lentils
  • 3 Scallions
  • ½ teaspoon ground Cilantro
  • 1 tablespoon Lime juice
  • 1 pinch Sugar
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