Roasted Grape and Olive Crostini recipes

Ingredients

• 2 tablespoons olive oil
• 1 cup grapes, seedless purple ones are my first choice, all will work
• 1 cup olives, pitted kalamata are my first choice, all will work
• 1 1/2 teaspoons finely chopped rosemary, divided
• sea salt flakes
• About 12 baguette slices, toasted
• 3/4 cup ricotta

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