Baked Olives and Peppers
Baked Olives and Peppers might be just the hor d'oeuvre you are searching for. Watching your figure?
Rosemary roast chicken thighs new potatoes asparagus garlic
Details
- Servings: 14
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 750g new potato (preferably Jersey Royals), halved
- 2 large bunches asparagus, woody ends discarded
- 1 whole garlic bulb, cloves separated
- 1 tbsp olive oil
- 1 lemon, halved
- small handful rosemary sprigs
- 8 chicken thighs
Instructions
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