Yellow Gazpacho

Yellow Gazpacho

Yellow Gazpacho


2 hours

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • mediterranean
Ingredients
  • 4 yellow tomatoes, peeled, cored, seeded, and chunked
  • 2 yellow bell peppers, cored, seeded, and chunked
  • 2 cups chicken broth
  • ¼ cup champagne vinegar
  • 1 teaspoon minced garlic
  • 2 celery ribs, strings removed, chopped
  • 4 scallions, white part only, chopped (save the greens)
  • ½ teaspoon ground cumin
  • Salt and pepper to taste
  • ½ cup olive oil
  • 2 tablespoons minced fresh cilantro for garnish
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