Shrimp, Bacon, Avocado Pasta Salad
Shrimp, Bacon, Avocado Pasta Salad is a main course that serves 4. For $2.43 per serving, this
Flambeed Shrimp Chipotle Tostadas
Details
- Servings: 8
- Dish: main course
Cuisine
- south american
Ingredients
- 1/2 cup sour cream
- 1/4 cup milk
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Pinch salt and coarsely ground black pepper
- Pinch salt and coarsely ground black pepper
- 3 canned chipotle chiles in adobo, plus more if desired
- 3 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1/4 onion, finely chopped
- 2 pounds peeled large or jumbo shrimp
- Salt and coarsely ground black pepper
- 1/4 cup tequila, for flambeing
- 8 tostadas
- Chopped fresh cilantro, for garnish
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