The Benedict Burger
Need a gluten free main course? The Benedict Burger could be a tremendous recipe to try. One serving
Cryo Blanched Green Beans Recipe | The Food Lab
Details
- Servings: 6
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1 pound (450g) trimmed green beans (see note)
- For the Fried Garlic (optional):
- 1 pound (450g) peeled whole garlic cloves
- 2 cups (480ml) canola oil
- Kosher salt
- To Finish the Green Beans:
- 1 tablespoon (15ml) extra-virgin olive oil, plus more for drizzling if desired
- 2 cloves garlic, thinly sliced
- Kosher salt and freshly ground black pepper
Instructions
Cryo-Blanched Green Beans Recipe | The Food Lab serves 6 original recipe by Serious Eats.
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