Pan Forte

Ingredients

• 1 1/4 cups (6 ounces) whole unblanched almonds
• 1 1/2 cups (6 ounces ) whole unblanched hazelnuts
• 1 teaspoon ground cinnamon
• 3/4 teaspoon ground ginger
• 1/4 teaspoon ground cloves
• 1/4 teaspoon freshly grated nutmeg
• 1 teaspoon freshly ground black pepper
• 1 cup plus 2 tablespoons unbleached all-purpose flour
• 1 tablespoon unsweetened cocoa powder, plus extra for dusting
• 1 1/4 pounds dried fruits, preferably organic - any combination of black currants, white or black raisin, black mission figs, white figs, sour cherries, plums, prunes, pears, peaches, nectarines, or cranberries and apricots and candied ginger
• 1 1/4 pounds dried fruits, preferably organic?any combination of black currants, white or black raisin, black mission figs, white figs, sour cherries, plums, prunes, pears, peaches, nectarines, or cranberries and apricots and candied ginger
• 2/3 cup mild-flavored honey, such as clover
• 1 cup granulated sugar

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