Glamorgan Sausage

Ingredients

• 1 tablespoon vegetable oil
• 2 medium leeks, light green parts only, minced
• 4 sprigs fresh thyme, leaves only
• 2 cloves garlic, minced
• 1/3 cup dry bread crumbs, divided
• 1/3 cup all-purpose flour, divided
• 0.25 cup shredded sharp Cheddar cheese
• 0.25 cup shredded Havarti cheese
• 1/3 cup milk
• 2 large eggs, divided
• 0.5 teaspoon mustard powder
• 1 teaspoon milk
• 0.25 cup vegetable oil for frying

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