Indonesian Chewy Balls recipes

Ingredients

• 350 grams unbleach all purpose flour
• 250 grams arrowroot starch (can be substituted for tapioca flour or sago flour)
• 3 cloves garlic, roasted*
• 2 tablespoons ground dried shrimp (ebi)**
• 1 tablespoon chopped Chinese celery
• kosher salt
• 1/2 teaspoon ground white pepper
• 1 tablespoon minced Chinese chives (can be substituted for green onion)
• 400 milliliter hot water

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