Simple Rendang
Simple Rendang is a gluten free and dairy free recipe with 48 servings. One portion of this dish
Thai Black Sticky Rice Pudding with Coconut Cream
Details
- Servings: 4
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- south east asian
Ingredients
- 1 cup (7 1/2 oz.) black sticky rice
- 1⁄2 of a small taro root (4 oz.), peeled and cut in ½-inch cubes (3/4 cup)
- 1⁄2 cup (4 ¼ oz.) firmly packed palm sugar (preferably the soft variety from a plastic jar, otherwise it should be chopped)
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